Important Attributes In Hospitality Industry
November 1, 2023Hazard Analysis Critical Control Point (HACCP)
November 1, 2023Important Attributes In Hospitality Industry
November 1, 2023Hazard Analysis Critical Control Point (HACCP)
November 1, 2023
Handling Guest Complaints
What's Included In The Course
- Identifying Guest Needs
- Procedural Knowledge
- Professional Handling
- Empathy and Trust
- Effective Communication
- Stress Management
About The Course
In this comprehensive course, participants will gain essential skills in handling guest complaints effectively, ensuring guest satisfaction and enhancing the reputation of the establishment. The training covers a range of critical aspects related to complaint management, starting with identifying guest needs during complaint situations and understanding the precise procedures to follow. Participants will grasp the importance of addressing complaints correctly and examine both the right and wrong ways to handle different complaint scenarios. The course emphasizes the significance of dealing with complaints in a professional and empathetic manner. Participants will explore the guest's perspective during complaints, learning to listen actively and respond appropriately to their concerns. Additionally, the training equips individuals with techniques to check for relevant facts, use open-ended questions for thorough understanding, and adopt a principle of trust and respect when handling complaints. The course also provides a structured approach, outlining seven steps for professional complaint resolution and addresses the complexities of difficult situations, incidents of varying intensity, and strategies to manage workplace stress effectively.